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Basil (Ocimum basilicum L.)

Other names: Sweet Basil, Thai Basil, Luo Le, Hsiang Tsai, Jui Chen Ta, Hung Que

 

#VBa004 New!

Genovese: one of the most popular varieties. Slow bolting. Plants grow up to 70cm high, with medium dark green leaves. Strong spicy fragrance and taste. Can be used for sprouts and microgreens.

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#VBa007 New!

Dark Opal: Purple-leaf type. Plants grow up to 60cm high. Attractive and aromatic, with light pink flowers. Good for ornamental and cooking purpose. Can be used for sprouts and microgreens.

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#VBa001

Siam Queen: A uniform and attractive Thai basil. Slow bolting. Medium green leaves grow up to 2” long and have an intense licorice-basil aroma. Deep red-purple flowers form in compact clusters.

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